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Suburban Delivery

The COVID-19 pandemic brought sweeping changes to the food industry. Dine-in service was closed. Traditional delivery only reached a few miles. Ethnic communities in cultural food deserts were shut off from traditional comfort food. Organizing over 30 restaurants and grocers, we created a 50-mile delivery zone in PA, NJ, and DE. We served 4,200 families, delivering 300 tons of groceries and 200,000 prepared Asian and Halal dishes.

Our Customers Say

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RiceVan has been a game changer for me, saving me countless hours of shopping for the obscure items that no one else seems to carry these days.

Rich Landau

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Owner and Chef of Vedge Restaurant, named one of Food and Wines 40 most important restaurants of the last 40 years.

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